Saturday, February 13th, Tom smoked his first brisket!
He did one small 3lbs. and one huge 10+lbs.
We ate the 3lbs. brisket for dinner with the help of Mana & Annette and saved the 10+ for left overs. We sent some of that home with Mana & Annette and a lot of it was fat so it really wasn't a huge amount of left overs just a big amount.
He did a pretty good job for his first time. It tasted really good it was just a little tough. He'll have to leave it on a bit longer to get it more tender the next time. But like everything he does, one day he will be a professional smoker, meat smoker that is!
4 comments:
Love the Brunette! It looks good!
We love our brisket out here! Kansas City has some amazing BBQ!
hey how bout some recognition for the photographer :)
LOL! I was just going to say NICE HAIR! lol oh and the brisket looks nice too! hehe
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